HPLC analysis of Vitamins in Urginea indica.

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Shiva Kameshwari, M.N. and Padma, S. and Nijagunaiah, R. (2015) HPLC analysis of Vitamins in Urginea indica. European Journal of Biomedical and Pharmaceutical Sciences, 2 (1). pp. 342-353. ISSN 2349-8870

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Abstract

The elements or chemicals present in medicinal plants play an important role in the treatment of diseases as described in Ayurveda. Some of the elements not only cure diseases but also add to the nutritional profile like vitamins, minerals and proteins. High Performance Liquid Chromatography (HPLC) has been applied for quantitative analysis of vitamins 3 fat soluble vitamins (A, E and K) and 7 water soluble vitamins (6 B Vitamins and Vitamin C) present in bulbs of Urginea indica a medicinal plant. HPLC method is a powerful technique in analysis of vitamins with high rate of accuracy. The data reveals the presence of various vitamins in varying concentrations and B1, B2, B5, B6, B7 and B12 in low concentrations.

Item Type: Article
Uncontrolled Keywords: Urginea indica, HPLC, Vitamins.
Subjects: Faculty of Science > Environmental and Biological Sciences > Botany
Divisions: Jnana Bharathi / Central College Campus > Department of Botany
Depositing User: Ms. Sathyavathi N
Date Deposited: 27 Sep 2016 09:21
Last Modified: 27 Sep 2016 09:21
URI: http://eprints-bangaloreuniversity.in/id/eprint/6130

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